Worcestershire Sauce | How It’s Made

In the early 19th century, an English nobleman hired two chemists to recreate a sauce he tasted while traveling through India. The resulting concoction was unpalatable, so the chemists left it in a basement only to be discovered years later. Over time, the sauce had matured and became delicious. Over 170 years later, the same recipe is used in sauce distributed all around the world.

Subscribe to Science Channel:

Watch full episodes:

Check out the all new seeker.com

Products You May Like

Articles You May Like

White House challenges HASC Space Corps language, strongly objects to space launch provisions in NDAA
The Hubble telescope might have found the weirdest black hole to date
Apollo 10: ‘Tell the world, we have arrived’
As Tropical Storm Barry Looms – 4 Surprising Facts About New Orleans And Flooding
Eerie ice ‘spires’ harbor life forms in one of the harshest environments on Earth

Leave a Reply

Your email address will not be published. Required fields are marked *